Alimentaria is the leading fair for food, drinks and gastronomy in Spain and the Mediterranean Arc and an international benchmark for the sector.
In various sectors the Spanish food and beverage industry is one of the favorites. Spain has Alimentaria as its reference room. Based on the net sales data, the Spanish food and beverage industry has positioned itself as the fourth in Europe and the eighth worldwide.
This unique fair attracts thousands of international buyers each year, that are in search for high quality food and variety. It is the landmark international event for all professionals in the food, drinks and food service industry and represents an unmissable date with innovation, the latest trends and the internationalization of the sector.
Some of the various activities that you can experience at the fair are for example:
Vinorum Think: This includes a dozen master tasting sessions to unveil the wines that are setting the trends, and a space featuring the most outstanding classic ‘pairings’ in Spain between wine and cuisine.
Barcelona Cocktail Art: This exhibition and demo area teaches you everything you have to know about the art of cocktail making and will be the venue for presentations, workshops, master classes and tasting sessions by leading national and international experts.
The unique values of this fair are internationalization, innovation, gastronomy and sector specialization. So do not hesitate and come admire a highly attractive offering based on the key markets for the food industry and their consumer trends. This unique event will take place on 16-19 of April at Gran Via Venue in Barcelona.